Mount Mayon Pili Nuts – Kerala Coconut Curry

Mount Mayon

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Kerala Coconut Curry85g.

Crisp and buttery with coconut, a kick of chilli and curry leaves - This flavour draws on the unique and colourful cuisine that the southern Indian state of Kerala is famous for. These premium pili nuts are coated in a delicious blend of Indian-inspired spices. For an extra special hit of flavour, the pili nuts are best eaten with one of the curry leaves that is also provided in the pack. 

★ Awarded 3 Stars for being ‘exquisite – extraordinarily tasty food’ by The Guild of Fine Food Great Taste Awards in London 2019

Ingredients: Sprouted dried pili nuts, turmeric, fennel, coriander, cumin, cinnamon, paprika, cayenne pepper, white pepper, cardamom, coconut, Himalayan pink salt, organic coconut flower sugar, garlic, lemon juice, curry leaves

SKU: 2-3 TAG: Mount Mayon

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